Apple Cider Brined, Herb Rubbed and Slow Roasted
All Turkeys average between 20-24 lbs each (before cooking)
Includes one pint of gravy
Serves around 10 guests
Allow approximately 2 hours and 5 minutes for reheating (instructions included at pickup).
*Cancellation Policy: Only Thanksgiving Orders cancelled prior to Friday, November 17, 2017 are eligible for a refund.