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Capital Restaurant Concepts

Fried Turkey

$99.00

Product Description

Hand Rubbed with Creole Seasoning and Deep Fried in 100% Canola Oil
All Turkeys average between 20-24 lbs each (before cooking)
Includes one pint of gravy
Serves around 10 guests

Allow approximately 2 hours and 5 minutes for reheating (instructions included at pickup)

All orders must be placed online by 5pm on Thursday, December 21 and picked up at Georgia Brown's on Christmas Eve, Sunday, December 24 between 9am-5pm. Please note the time you would like to pick up your order and any comments during "check-out process".

Cancellation Policy: Orders must be cancelled by December 20th in order to be eligible for a full refund. 

Christmas Feast Orders placed Online are only available for pick up at Georgia Brown's on Christmas Eve, December 24. Please call 202-339-6806 if you have any questions. You can also reach us by email: info@capitalrestaurants.com



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